Dine

DINE

Experience a wide variety of cuisines up on the mountain, in Mountain Village or down in the historic town of Telluride.

ON MOUNTAIN: Mid-mountain venues. Accessed by skiing, snow coach, or gondola.

ALLRED’S RESTAURANT: Mid point of Gondola, San Sophia Station.

MOUNTAIN VILLAGE: European style pedestrian friendly village.

TOWN OF TELLURIDE: Historic mining town set in a box canyon.

On Mountain Dining

On Mountain Fine Dining

On Mountain Casual Fare

Mountain Village Dining

Mountain Village Fine Dining

Mountain Village Casual Dining

Town of Telluride Dining

Town of Telluride Fine Dining

Town of Telluride Casual Dining

Allred’s Restaurant

Allred's Restaurant with View and Guests

Allreds General Manager, Mario Petillo, will warmly welcome you to Telluride’s flagship restaurant, located at the top of the gondola. With the picturesque San Juan Mountains as a backdrop and the town of Telluride just below, you’ll  enjoy an evening of fine wines, hand crafted cocktails and a memorable dining experience.  

Elegant rustic ambiance creates an unique dining experience at 10,551 feet above sea level!

Renowned for its culinary excellence and extraordinary service, Allred’s offers our guests an award-winning Wine List, with an emphasis on exceptional wines from around the world.

Allred’s is operating with a prix fixe menu that mixes local and regional as well as organic and original.

Our contemporary American cuisine is available daily for dinner throughout the Summer and Winter seasons. Reservations are strongly encouraged.

The bar offers the full pre-fixe menu as well as a la carte options. Bar seating is first come, first serve and guests must be seated at a table to adhere to capacity rules.

Wine Spectator Award of Excellence

Trip Advisor Traveler's Choice

Location / Directions

To get to Allred’s, take the gondola from either Telluride or Mountain Village and exit at the mid-station—St. Sophia Station. Follow the signs to Allred’s.

Allred’s will close for the summer season after dinner on October 15, and will reopen with Thanksgiving Day dinner on November 24.

Nightly Dinner Service begins November 25 with out 3 course prix-fixe dinner menu. Apres Ski at the Allreds Bar begins December 22 daily from 3 to 5pm.

Located at Station St. Sophia at the top of the Free Gondola

Tomboy Tavern

Tomboy Tavern Wine & Cheese

Located slopeside at the base of the Village Express (4) in the Mountain Village core, the Tomboy Tavern offers over 15 craft beers, 50 wines from around the world, and exceptionally prepared cocktails. Ski the day away and come join us for lunch, après ski, or dinner and enjoy our uniquely refined menus curated by Chef Adam Pace.

You already have friends at Tomboy Tavern, come meet us today!

 

ORDER ONLINE

Tomboy Tavern will close for the off-season on October 16. We look forward to seeing you when we re-open November 21 for the winter season!

Mountain Village Core, 562 Mountain Village Blvd

Siam Talay Grille

Breakfast

Start your mornings at the buffet at the Inn at Lost Creek, where we offer an assortment of healthy and hearty food options. From fruits and pastries to bagels and smoked salmon, our buffet has something for everyone! Breakfast is open to the general public and the buffet is $18 per person for non-hotel guests.

 

Dinner

Siam Talay Grille at the Inn at Lost Creek offers a selection of Thai favorites for dinner in an intimate setting. Enjoy one of our handcrafted cocktails or a glass of your favorite wine in our cozy bar while you relax in the alpenglow of a glorious mountain sunset. Then, join us for dinner in Talay’s dining room and indulge in one of the many selections of authentically prepared Thai dishes. At Siam Talay our focus is to deliver authentic Thai food made with the freshest ingredients possible, delivered with warm heartfelt hospitality.

Last day of dinner service is October 15 2022.

Plan to resume breakfast service November 25, and dinner service on the November 30th.

Mountain Village Sunset Plaza, Inn at Lost Creek

(970) 728-6293

For dinner reservations, please text Luke at 917-557-7158 or book online through Open Table.

Crazy Elk Pizza

Crazy Elk Pizza Exterior

Find us slopeside in the Mountain Village plaza. Crazy Elk is a classic pizzeria, serving a variety of fresh pizza, salads, and sandwiches., We have something for the entire family. The fun spirited atmosphere is perfect for a family style lunch or dinner.

Crazy Elk plans to remain open daily from 11am to 7pm throughout the Fall.

Winter hours will resume when the ski season begins November 24.

Mountain Village Core, Reflection Plaza, adjacent to The Madeline Hotel

The Pick

The Pick Exterior

The Pick offers customized, hand-rolled, gourmet burritos and bowls for guests and adventurers who are looking for a hearty, delicious, quick breakfast or lunch.

The Pick features a “Build Your Own” menu of rotating items that highlight seasonal ingredients, with four to six protein options, two types of beans, a multitude of toppings and gluten free alternatives.

Our unique centerpiece feature is a wide variety of custom homemade sauces and salsas like the Mango Salsa and San Juan Sucker Punch

Modified Hours beginning October 15: The Pick will be open 5 days/week Monday through Friday until Thanksgiving, when we will return to 7 days/week.

Mountain Village Core, Reflection Plaza, adjacent to The Madeline Hotel

Alpino Vino

Friends Sharing Wine at Alpino Vino on a Snowy Day

Alpino Vino, the highest elevation restaurant in North America at 11,966ft, is an exclusive and quaint European hutte offering leisurely lunches and evening dining experiences like no other!

Ski in during the day or travel via custom built snowcoach at night to peruse a world class Italian American wine list and enjoy Italian Alpine gourmet comfort food. Alpino Vino offers fantastic views of the famed Wilson Range with an appropriately themed Alpine Italian lunch menu featuring handmade pastas, panini, and antipasti.

Dinner service offers a 4-course, prix-fixe, Northern Italian menu with unheard of wine pairings from a team of Sommeliers who are at your service.

The expansive, multi-tiered, exterior deck; with its European teak furniture, sheepskin throws, and coveted daybeds, is truly a unique spot to celebrate the day over a bottle of wine in a comfortable, yet charmingly rustic outdoor setting. Inside, hand-hewn beams, rustic furniture, stone floors, and a wood burning fireplace provide a high alpine ambience reminiscent of restaurants and refugi found throughout the Dolomites of Northern Italy.

Originally a private retreat designed by a famed local architect on an historic mining claim, Alpino Vino is the cornerstone of Telluride Ski Resort’s unique and award winning Culinary offerings.

Take Gold Hill Express (Lift 14) and turn left off the lift to ski down See Forever to the front door during the day. Make a reservation for the evening and ride Alpino Vino’s heated snow coach from the top of the Gondola to the front door!

Please call 970.728.7560 for our Concierge and more information on Alpino Vino.

Esquire: 100 Restaurants America Can't Afford to Lose

As featured in Esquire. Read more »

As featured in Esquire. Read more »

Alpino Vino plans to begin lunch service on December 15 2022.

Remember: Alpino Vino does not take lunch reservations, so stop by early in the day to request a table. (As in past years, you may need to make a short hike to the restaurant from the top of Lift 6 until Lift 14 opens!)

Snow Coach Dinners will begin December 17 (By Reservation only):
Request a reservation by calling: 970.728.7560
Or email culinaryconcierge@telski.com

On See Forever trail below the top of Lift 14

Bon Vivant

Bon Vivant Exterior on a Sunny Winter Day

bon vi·vant    one who enjoys a sociable and luxurious lifestyle.

With breathtaking views of Palmyra and the Wilson Range, Bon Vivant stands as Telluride’s premier on-mountain dining venue, where guests are encouraged to live “The Good Life”. The menu, overseen by Chef Luke Bippus, focuses on classic French country cuisine. The all-French wine list, curated by Wine Director Andrew Shaffner, is not to be overlooked, with everything from approachable Vin de France wines to your favorite Champagne and Classified Growth Bordeaux. The friendly and knowledgeable service staff, led by General Manager Luke Weidner, actively work  to enrich your experience while maintaining an atmosphere that is welcoming to all. It is this combination of luxury and authenticity that create an ambiance which is second to none.

On less than ideal weather days, seating will be available in the Bon Vivant shelter. In extreme conditions, the restaurant may close entirely.”

Bon Vivant is scheduled to open for lunch on December 12, weather permitting.

Lunch is served daily from 11am to 3pm.

Bon Vivant does not accept reservations for lunch, so stop by early in the day and ask the host to put your party on the day’s “table list”. You’ll be given an estimated “check back” time for seating.

“Rapide”, Bon Vivant’s popular ‘to-go’ window, will be open Wednesdays and Thursday from 11am to 2pm.

“Apres Ski BV” are scheduled for Friday and Saturday evenings by reservation only: Ski “in”, Snow Cat “out”.

We will update the reservation process soon!

Top of the Polar Queen Express Lift (5)

Gorrono Ranch

Gorrono Ranch Exterior With Guests and Views on a Sunny Winter Day

Located under the Village Express Lift 4 with easy access via Misty Maiden, Butterfly, and Village Bypass ski-runs in the winter, this historic ranch serves up burgers, chili, bbq and other lunch fare in a rustic lodge with a large outdoor deck, historic Saloon and Outpost bars, and Gorrono’s famous “Snow Beach,” with our breathtaking views of the Wilson Range.

Stop by and check out what has become one of the best mid-mountain lodges at any ski resort in North America. The island vibe and live music bring the best of the beach to the slopes of Colorado. A party sure to never disappoint! Slide in for a quick bite or grab a drink and relax in the sun!

Gorrono Ranch is available for private parties and events year round. Please contact our Events Team at 970.728.7440 for more information.

Open Donation Day, November 23 with Full Bar, and selected food items until 3pm.

Opens for the Winter Season November 24!

View Gorrono Ranch’s Menu »

CALL AHEAD ORDERING AND SEATING ARE NOT AVAILABLE.
ORDER THROUGH OUR APP WHEN YOU ARRIVE.

Some items may be limited due to availability.

On Misty Maiden trail under Village Express (Lift 4)

High Camp Warming Hut

High Camp Exterior With Guests and Views on a Sunny Winter Day

Located at the top of Prospect Bowl lift (12), High Camp serves hot and cold drinks, soups and snacks. Relax in the beach chairs for a while and enjoy the breathtaking views of Palmyra Peak.

High Camp is also the launching point for all Quail Ridge and Palmyra Peak hike-to Terrain. Fuel up before a big day out!

A Taste of Giuseppes!

Tentatively scheduled for Dec 16 depending on snow.

Jarrod Gill is running High Camp this year while Giuseppe’s is being built. He’s bringing some Giuseppe’s favorites to the menu.

At the top of Prospect Express (Lift 12)

Big Billie’s

Big Billie's Restaurant Sign

Big Billie’s Restaurant provides a casual place to dine, watch sports on TV, play darts, and relax on the patio. Food and drink service includes grilled burgers, hot dogs, roasted turkey legs, soup, chili, snacks, beer, and soft drinks.

Opening the 1st week of December for the winter season!

Open Daily 5pm-10pm

Base of the Chondola (Lift 1)

VINO d’Estate

Telluride Ski & Golf is proud to announce the launch of our Summer Dining Series with Alpino Vino Chef Ryan Meredith and his Culinary Team. The Alpino Vino team is excited to bring you the freshest and most exciting dining experience around! We are looking forward to offering a top-tier dining experience that is not to be missed!

The Vino d’Estate Dining Room will offer an ever-changing farm to table four to five course chef’s tasting menu and wine experience. The menu will focus on the cuisine of wine regions from across the globe and Chef Meredith will source ingredients from local farms and markets as well as fresh product from the Telluride Farmers Market every Friday. Telluride Ski & Golf Wine Director and Sommelier, Andrew Shaffner will provide interesting and delicious wine pairings to compliment every dish. This is sure to be the most fun, creative, and exclusive dining experience around!

This extraordinary Food & Wine experience will be hosted Friday and Saturday most weeks and seating is extremely limited. Please email Andrew at ashaffner@tellurideskiresort.com for reservations.

 

BOOK NOW

Appaloosa Room at The Peaks Resort & Spa

Vino d’Estate is closed for for the season. Look forward to serving you again beginning June 2023.

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